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Pinot Noir


Experience the enchanting allure of our meticulously crafted wine, which reveals the irresistible charm of the terroir abundant in limestone at high elevation.


This Pinot Noir exhibits pure aromas of raspberry, pomegranate, dark cherry, and lavender, along with elegant hints of cedar, white pepper, and anise. The entry is smooth, seamlessly integrating intense red berries and vibrant acidity. Fine, concentrated tannins accentuate the minerality and complexity on the palate. It is a distinctive and captivating wine.


  • Katsuo tataki
  • Porcini risotto
  • Charcoal-grilled wagyu beef


  • 100% Pinot Noir
  • Chalone AVA (Monterey County)
  • Single Vineyard: Brosseau Vineyard
  • Blend of two clones: Mount Eden & 114
  • Organic grown grapes
  • Cold soak for 3 days
  • 75% fermented in open top tank & 25% fermented in new barrel
  • Unfined/unfiltered
  • Aged for 14 months in 100% French oak (50% new oak)